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Crushing grapes and fermenting them with clear water, this is the traditional brewing method of Liangzhou's pe…

Crushing grapes and fermenting them with clear water, this is the traditional brewing method of Liangzhou's people. It is said each family's wine tastes different, yet the joy of brewing and tasting is equally fervent and vivid.

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Crushing grapes and fermenting them with clear water, this is the traditional brewing meth… | Where Winds Meet Database