Donkey Meat Burger Making is a traditional dietary culture of Hebei, listed as a Provincial Intangible Cultura…
Donkey Meat Burger Making is a traditional dietary culture of Hebei, listed as a Provincial Intangible Cultural Heritage in 2012. It consists of making the burger and cooking the donkey meat. Legend says Tang Dynasty workers used them as portable rations. The Baoding version is round, while the Hejian version is rectangular.